Pastry smugglers at the border say “I have nothing to éclair.“
(2 votes, average: 5.00 out of 5)
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The best part of working at Cinnabon: the hot and sticky loafmaking #cinnabon
(4 votes, average: 4.00 out of 5)Loading...A mad baker came at me with a ryeful, a 12-grain shotgun with pumpernickel action! He look at me with such loaving, and said “You’re a gluten for punishment.” I never shoulda crust the guy. I barley survived the encounter, and there were no wheatnesses.
(11 votes, average: 4.27 out of 5)Loading...